Found in the heart of the Arts District, Crossroads Hotel in Kansas City, MO is flawlessly located to explore all the city has to offer, from art and architecture to shopping and dining. Here are some of our staff's favorite things to do in Kansas City, MO.
1601 Broadway Blvd. 64108
(816) 994-7222
The Kauffman Center is home to the local Kansas City Ballet, Lyric Opera, Kansas City Symphony, and other innovative programming. Serving as a cultural cornerstone for Kansas City and the region, the Kauffman Center delivers extraordinary and diverse performing arts experiences. Honored as one of the World’s 15 Most Beautiful Concert Halls, the Kauffman Center attracts some of the world’s most renowned performers and entertainers.
14th and Grand, 64106
(816) 842-1045
Experience a reborn Downtown Kansas City in this dynamic, nine-block neighborhood featuring a variety of local, regional and national restaurants, shops, entertainment venues, nightlife and lifestyle amenities.
30 W. Pershing Rd. 64108
(816) 460-2020
Kansas City’s Union Station is the second-largest working train station in the country. This fully-restored, 1914 landmark is home to Science City, the Arvin Gottlieb Planetarium, the Regnier Extreme Screen Theatre and many other educational and engaging attractions.
West 28th St. & Wyandotte St.
Home to the Liberty Memorial and National World War I Museum, this 130-acre park holds great historical significance. Developed in 1904 on land through which the Santa Fe Trail had passed, the grounds are home to commemorative statues such as The Scout, the Pioneer Mother Memorial and The Hiker. The park also is home to a 3-acre lake, off-leash dog park, skate park, 2-mile exercise trail, tennis courts and ball fields.
1413 W 11th St, Kansas City, MO 64101
(816) 421-1929
Letterpress & Design Studio specializing in letterpress printed cards, art prints and show posters.
1701 Summit St. 64108
(816) 255-3210
Hip boutique carrying casual streetwear, accessories, home decor & gifts with a Kansas City theme.
1828 Grand Blvd. 64108
(816)492-6186
The place to shop for all the coolest menswear brands in the land – think premium Japanese denim paired back to a Carhartt WIP overshirt.
116 W 18th St. 64108
(816) 842-2473
Kansas City’s best place to shop for underpinnings – Birdie’s come as you are appeal makes it a most special spot to stop for all your lingerie needs.
2143 Summit Street
(816) 437-7001
Fox and Pearl is a Midwestern Bistro by Chef Vaughn Good in Kansas City’s historic Westside neighborhood. Chef Good utilizes traditional preservation techniques, a smoker and live fire hearth to create his rustic and soulful cuisine.
1900 W. Baltimore Ave.
(816) 471-6038
Town Topic has been selling hamburgers by the bagful in Kansas City for 75 years. Stop by the historic diner for an old-fashioned hamburger and hand-dipped malt, steamy homemade chili, fresh breakfast, a piece of pie and coffee or an ice-cold Coca-Cola all prepared right in front of you. Town Topic is open 24 hours a day, 365 days a year.
1809 Grand Blvd. 64108
(816) 215-2954
The Green Lady Lounge features Kansas City Jazz Musicians in the rich Kansas City tradition. Free of televisions so you can focus on the music, atmosphere and conversation. At the Green Lady Lounge, there is never a cover charge and always open seating. Open every day of the year.
2506 Holmes St
(816) 605-1967
The Antler Room is an intimate restaurant and bar offering a rotating menu of elegant small plates paired with an international natural wine selection, regional beers and refreshing house cocktails. Dishes are influenced by Mediterranean, East Asian, and Midwestern fare, each region’s traditions complimenting the other in flavor and texture. With a comfortable mid-century modern design, it’s easy to spend two hours dining and imbibing with family and friends amongst our staff.
Corvino Supper Club is where you’ll enjoy Chef Michael Corvino’s modern American cuisine, with the best ingredients and techniques culled from around the world to create delicious, interesting food.
Corvino Tasting Room is a small, intimate jewel box where, separated from the Supper Club, you have the theater of an open kitchen. A plating table sits between you and the bustle of the cooks. You are taken on an experience that seamlessly ties together Chef’s childhood in the Pacific Northwest, his technique and ingredient driven focus, and the constant search for both innovation and simplicity.